Food handling buyers qualify suppliers on two layers: production quality system and product-level food contact documentation. The two are not interchangeable.
BRCGS Consumer Products Certificate No. CN-BRCCP-251634 and ISO 9001 Certificate No. 77067/A/0001/UK/En verify Worldchamp's factory quality management across mixing, film blowing, cutting, forming, and packing. They do not, on their own, certify any finished glove for food contact.
For product-level food contact validation, only our TPE gloves carry an SGS Food Contact Test Report. For PE, HDPE, LDPE, CPE, and POE gloves, we provide facility certificates and coordinate market-specific migration testing documentation (FDA 21 CFR 177, EU No. 10/2011) on request — contact us with your target market to confirm what applies.